Easy Vegetarian & Vegan Recipes - I Heart Vegetables

Spicy Ranch Water

This spicy ranch water recipe is a tasty twist on the classic drink. It’s a great low-sugar cocktail option, made with just a few...

Maroulosalata

This simple Greek salad, called Maroulosalata, is made with crunchy romaine, salty feta, fresh herbs, and a simple dressing made from olive oil and...

Easy Lentil Salad

This easy lentil salad comes together in just a few minutes with simple pantry staples! It’s vegetarian, high in protein, and a perfect healthy...

15 Minute Vegetable Curry

This tasty vegetable curry recipe is filled with hearty red lentils and a rainbow of vegetables. It only takes 15 minutes to make this...

Homemade Taco Sauce

This homemade taco sauce is an easy way to add flavor to your favorite dishes, from tacos to quesadillas! It’s made with a few...

How to Cook Red Lentils

Red lentils are one of my favorite sources of plant-based protein! I’ll show you the best ways to prepare them and some of my...

Healthy Macaroni Salad

This healthy macaroni salad recipe is packed with fresh veggies, chickpea pasta, and a high-protein dressing that makes this side dish super creamy! This...

Easy Refried Black Beans

These refried black beans can be made in just a few minutes by using canned beans! They’re a great vegan-friendly side dish for your...

Easy Chili Crisp Recipe

This easy chili crisp oil can be made in just a few minutes! It’s an easy way to add a spicy flavor to your...

Vegetarian Tater Tot Casserole

This vegetarian tater tot casserole is the ultimate comfort food! Packed with beans and veggies, then topped with gooey cheese and crispy tater tots,...

Avocado Corn Salsa

This avocado corn salsa is made with ripe avocado, sweet corn, zesty lime juice, and a little heat from jalapeño peppers. This salsa is...

Roasted Broccoli Salad

This roasted broccoli salad is made with tender broccoli, crunchy almonds, tart cranberries, and crispy panko crumbs for a uniquely delicious side dish. This...

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