Easy recipes and simple tips for living a healthier, happier life!
This post is sponsored by Patient First. Keep cold and flu season away by enjoying a bowl of this immunity-boosting soup and following these tips from the physicians and support staff at Patient First! We’re right in the middle of cold and flu season and I’m doing everything I can to stay healthy! If you…
When you’re trying to eat healthy, having good food in the freezer can be a huge help. Rather than being tempted by takeout, keeping pre-made vegan freezer meals on hand can make things much easier! Before we get into the recipes, here are a few general guidelines and tips for successfully frozen meals: Use quality…
This 5 ingredient peanut sauce recipe is creamy, spicy, and delicious! It only takes a few minutes to make and it’s perfect on everything from stir fry to salad! I love making a stir-fry because it’s the perfect way to use up leftover vegetables. Sometimes I like to switch up my standard soy sauce seasoning…
This post is sponsored by iHerb. As always, all opinions are my own. This easy quinoa pilaf is made with sweet dried apricots and salty pistachios for a side dish that is full of flavor. Serve this with pilaf your favorite protein or add it to a bed of mixed greens for a delicious and…
This sheet pan gnocchi with vegetables is a deliciously simple dinner idea! Everything cooks together on one sheet pan, and you can add any additional vegetables you like! I love gnocchi. These little pillows of potato pasta are so tasty, especially with creamy fontina cheese and a rainbow of vegetables. I couldn’t believe how easy…
Ths modern Greek salad is a copycat recipe of my favorite salad from Panera Bread! It’s easy to make at home, and it’s great for a healthy lunch! When I need a quick and easy meal, Panera is one of my go-to spots for fast-casual food. I like that they have a variety of salads…
It’s official- I’m obsessed with my pressure cooker. After I bought it, it took me a couple of months to actually use it, but now I find myself pulling it out for nearly every meal! From soups and stews to curries and risottos, it seems like it can do everything! As a vegetarian, I wasn’t…
