Oats are a real pantry superhero—they’re healthy, budget-friendly, and satisfying. Here are 13 delicious ways to enjoy oats, from breakfasts to snacks and desserts!

From baked oatmeal to cookies, there’s a recipe for every occasion! Oatmeal is a whole grain and it’s a good source of protein and fiber. It’s an easy way to add a little nutritional boost to your meals and snacks! But before we dive into the recipes, let’s talk about the best oats to use for these recipes. You’ll need to use rolled oats, which are sometimes called “old-fashioned oats.” This type of oatmeal has a hearty texture. Quick oats are much thinner and smaller than rolled oats, but sometimes they can be substituted if needed. Steel cut oats require a much longer cooking time, so they’re not recommended for these recipes.

13 Ways to Use Oats