Easy Vegetarian & Vegan Recipes - I Heart Vegetables

What I [Made] Wednesday

Happy What I Ate Wednesday, friends! If you haven’t joined the link party, go check it out! It’s the best part about Wednesday 🙂...

Sunday Funday Brunch Party

I like cooking, but I rarely have an excuse to make anything more than a bowl of yogurt with blueberries, so I practically squealed...

What I [Attempted] Wednesday

What I Ate Attempted Wednesday… a recap of things I’ve done. (Exciting, no?) If you haven’t joined the link party yet, check it out!...

Teriyaki Tempeh

This teriyaki tempeh is an easy, high protein vegan-friendly dinner! You only need a handful of ingredients to make this tasty recipe. This Teriyaki...

What I [Confessed] Wednesday

It’s Wednesday! Which means the blog world is buzzing, thanks to WIAW! But I have a confession. I don’t have many exciting eats to...

Raw/Vegan Workshop!

Things I learned at the Raw/Vegan Workshop: I could never eat 100% raw I like fennel I need a spiralizer The class was sponsored...

Thank You Dad…

Thank you dad… For being patient when I asked 100 questions a day (Is this oak or pine?) For writing me back, every time...

What I [Tried] Wednesday

Yesterday was kind of a bad day. But thats ok, because: 1. I usually love work, so a bad day just...

Cranberry Quinoa Muffins

These cranberry quinoa muffins are a healthy way to start your day! Quinoa is a great source of protein so these muffins will give...

What I [Packed] Wednesday

This afternoon, I’m heading to Tennessee for Bonnaroo, a huge music festival, where I will camp for 5 days. Yes, camp. I went camping...

Mise En Place Cooking Class!

First off, a confession: I’m a LivingSocial addict. I can’t pass up a good deal. So when I saw a deal for a cooking...

Secret Chili Dip (+ Giveaway!)

Almost every Thursday, a group of my friends get together for a potluck, some of which are themed, some of which are just a...

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