Easy Vegetarian & Vegan Recipes - I Heart Vegetables

What I Ate [for $2] Wednesday

By now, if you’ve been reading my blog, you’ve heard about the $2 challenge, where I’m eating on $2 per day for $5 days,...

In case you missed the background, check out the 5 Day Challenge post here. I’ve got $2 to spend on food each day… which...

First of all, you all rock. Your comments made me smile, and I was reminded how awesome the blogging community is. 🙂 Hopefully, the...

Yesterday morning I ran the Race for the Cure. Beautiful weather, good crowd, and a great cause! But how did I prepare? Pretty terribly....

I’m a creature of habit. Which is strange, because I also get bored easily. I guess what I mean is, I want to do...

Let me guess. You woke up this morning and were just dying to know what I’ve been eating lately. No? Well… too bad. Because...

It’s been quite a weekend! Yesterday, I had to finish moving out of my old apartment and I was faced with a LOT of...

I liked reading your comments about getting personal! Sounds like most of you like reading more personal things, but are careful about what you...

Here in Richmond, it’s “Restaurant Week” which means you can try out a new restaurant, for $25.11, and some of the proceeds are donated...

My family is pretty cool. Just so you know. My parents and grandma came to visit for the weekend and it was SO. MUCH....

This vegan & gluten free, black bean salad might surprise you because it’s easy and it’s healthy but it’s totally delicious. So here is...

*BOOM* It’s another WIAW with the lovely Jenn @ Peas and Crayons! Here we go! Ready? Good. Breakfast: A delicious green monster (consisting...