Jump To Recipeby Liz Thomson
September 13, 2022This post may contain affiliate links.
These vegan raspberry muffins are soft and fluffy with a sweet crumble topping! They’re perfect for a quick breakfast on busy days. No one will guess these muffins are vegan!
I love making muffins because it makes the rest of the week easier! Both Alex and our toddler enjoy muffins for breakfast so making a batch of these on Sunday helps me feel prepared for the week ahead! These soft and fluffy muffins are so tasty, studded with plenty of juicy raspberries. If you want to make them extra sweet, add the crumble topping! If you like these, try my vegan blackberry muffins, next!
Ingredients & Substuttions
Milk– I used almond milk but you can use soy milk, oat milk or dairy milk.
Coconut oil– I used coconut oil but this recipe has also been tested with canola oil, so you can use that in the muffins if you prefer. For the crumble, use butter or vegan butter in place of coconut oil.
Raspberries– You can use fresh or frozen raspberries.
How to Make Vegan Raspberry Muffins
originally posted September 13, 2022 (updated March 19, 2024)by Liz Thomson categories:Breakfast, Vegan32 comments
Oh my, these raspberry muffins look incredibly delicious and very yummy! The texture makes this so enticing and tempting! Plus it’s vegan which is great for healthy cautious people! Loved it!
I made this for my kids and they love it!
It is so easy to make and it’s really delicious!
Oh my, these raspberry muffins look incredibly delicious and very yummy! The texture makes this so enticing and tempting! Plus it’s vegan which is great for healthy cautious people! Loved it!
These were so delicious! Full of flavor and pretty too. 🙂
These are so moist and delicious. You’d never guess they were vegan!
These are outstanding! Love the raspberry flavor that comes through. Such a treat!
I was looking for a muffin recipe without eggs and this one came out so delicious. Will try it next time with mixed berries.
Love these! The raspberries make them feel like a special treat on weekday mornings. Thank you so much for the recipe!
These muffins are so scrumptious! We have been loving them for breakfast.
These muffins were so delightful! Perfect for this dreary winter morning. Thanks!
Love this recipe! Made these vegan muffins and they turned out great . Enjoyed them with raspberry jam! Thank you!