This blueberry cheesecake smoothie is sweet and creamy! It’s low in sugar and high in protein, so you can eat this for breakfast and it’ll keep you going until lunch!

Blueberry Cheesecake Smoothie
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If you’re looking for an easy smoothie recipe but you want something that will really fill you up and keep you energized, this blueberry cheesecake smoothie is the answer! The cottage cheese makes this recipe super thick and creamy but no one would ever guess it’s the secret ingredient! It’s packed with protein so this is a great post-workout smoothie! If you’re looking for a vegan option, try this blueberry pie smoothie bowl.

 TIPS FOR THE PERFECT SMOOTHIE BOWL

  • To make your smoothie extra thick, be sure the blueberries are frozen before blending.
  • If you have trouble blending your smoothie, add an extra splash of almond milk to get things moving. Add a little bit at a time until it begins to blend. Adding too much liquid will water down the smoothie.
  • Pour into a wide, shallow bowl so there is extra room for toppings!

Substitution Ideas

  • If you don’t have cottage cheese on hand, you can use unsweetened Greek yogurt. It’ll still add creaminess and protein.
  • For extra protein, you can add a scoop of your favorite vanilla protein powder. You’ll want to reduce the sweetener to taste.
  • Feel free to swap in frozen strawberries or frozen raspberries in place of the blueberries.
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Blueberry Cheesecake Smoothie

Blueberry Cheesecake Smoothie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 3 reviews
  • Author: Liz Thomson
  • Prep Time: 5 mins
  • Cook Time: 0 minutes
  • Total Time: 5 mins
  • Yield: 1 1x
  • Category: Breakfast
  • Method: Blended
  • Cuisine: Smoothie
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Description

This blueberry cheesecake smoothie is sweet and creamy! It’s low in sugar and high in protein, so you can eat this for breakfast and it’ll keep you going until lunch!

Ingredients

Scale
  • 3/4 cup frozen blueberries
  • 3/4 cup Blue Diamond Almond Breeze Almond Milk
  • 1/4 cup cottage cheese
  • 4 drops stevia OR 1-2 teaspoons honey
  • Handful of ice (4-5 large cubes)
  • 2 tablespoons whole grain oats
  • Toppings: Granola, chia seeds, coconut flakes, etc.

Instructions

  1. This is an easy one! Blend the blueberries, almond milk, sweetener, ice, and oats until smooth and creamy.
  2. Pour into a bowl then add your desired toppings.
Blueberry Cheesecake Smoothie

I’m actually not usually a fan of cottage cheese. I’m much more of a Greek yogurt girl, but cottage cheese works so well in this recipe! It makes the smoothie so creamy and it’s loaded with protein! This would also work well with strawberries or raspberries and you could certainly use the Blue Diamond Almond Breeze vanilla flavor instead of the regular flavor. So many options!

You can also have fun with your toppings! Need more ideas? Here are my favorite smoothie bowl toppings!

What’s your favorite smoothie recipe?

This post is sponsored by Blue Diamond Almond Breeze Almondmilk.