Honeydew Sorbet

This honeydew sorbet recipe is so simple! You only need a few ingredients for this healthy summer treat.

This honeydew sorbet recipe is so simple! You only need a few ingredients for this healthy, vegan, & gluten free summer treat.

Last week, my friend Alexa came for a visit. You know, my photographer friendΒ who just happens to love healthy food as much as I do. My friend who is willing to spend an hour shooting photos of a honeydew with me, so I can learn how to get the light just right.

Now that’s a friend.

This honeydew sorbet recipe is so simple! You only need a few ingredients for this healthy, vegan, & gluten free summer treat.

This honeydew sorbet turned out to be easier to make than it was to photograph. (Melting foods are a bit more of a challenge.) But we had a fun time playing around with it and we really enjoyed getting to eat it. This is truly one of those treats that you can feel good about eating because it’s basically just fruit. This would be a perfect treat for the whole family!

5.0 from 5 reviews
Honeydew Sorbet
 
Author:
Recipe type: Dessert
Serves: 4
Ingredients
  • 1 honeydew melon
  • 1 tbsp lemon juice
  • 2 tsp maple syrup or honey
Instructions
  1. Slice the honeydew into 1" chunks and spread out on a baking sheet.
  2. Put it in the freezer for 4-6 hours until frozen.
  3. Once frozen, put the chunks in the blender with the lemon juice and sweetener.
  4. You may need to add a couple tablespoons of water to help it to start blending.
  5. If you don't have a high-powered blender, you can make this in a food processor.
  6. Blend until smooth.
  7. Put it back into the freezer for another 30 minutes until it sets.
  8. Scoop & serve!

We used honeyΒ because my friend Carin brought me back some orange blossom honey from Charleston and I couldn’t wait to use it! But if you want to keep this vegan, you can substitute maple syrup or really any sweetener you like. If you have a really ripe honeydew, you can omit it all together!

honey

Yeah, this summer treat is going to be on repeat over here! I just love frozen treats. I’ll always pick ice cream over cake!

This honeydew sorbet recipe is so simple! You only need a few ingredients for this healthy, vegan, & gluten free summer treat.

Looking for other healthy summer treats? Try this 2 ingredient mango frozen yogurt!

mango frozen yogurt

Which would you pick: cake or ice cream?

Comments

  1. YES! That looks amazing. It’s been such a long time since I had some honeydew. However, I would chose sorbet form anyway over regular fruit. )

  2. Leave it to you to make the perfect summertime dessert! This looks so refreshing and I can hardly wait to try it. Love the photos! Pinned.

  3. Yummm! I love honeydew melon and I bet this is super refreshing.

  4. Adore honeydew so this is right up my healthy alley! Terrific shots!

  5. This sounds so good AND easy! I bet it would be amazing with cantaloupe (my obsession right now) too!

  6. This looks amazingly refreshing. Perfect!

  7. I just sliced into the BEST honeydew of my life yesterday! I had a hard time sharing it with my kids it was that good! It would’ve tasted amazing as a sorbet!! Guess it’s back to Sprouts to hopefully pick an equally delicious melon to make this recipe…because everything’s better in ice cream form! πŸ™‚ I would choose ice cream over cake 100 times out of 100. πŸ˜‰

  8. I’d pick cake–i love it so much haha gluten free now though. still delicious!

    This looks awesome! Love love love honeydew!

  9. This sorbet looks amazing – and you did a phenomenal job of photographing it! I’m ready to dive into my computer screen!

  10. That looks so delicious…and your photography is beautiful!! Aren’t good friends just the best?!? πŸ˜€

  11. Oooh. This looks really delish. Gonna have to try it soon!

  12. this is a perfect summer time treat πŸ™‚

  13. That looks insanely good — the color and texture are gorgeous!

  14. Wow! That looks delicious!

  15. Looks so simple and easy for such a pretty treat, can’t wait to try it!

  16. This just screams summer! Just pinned and cannot wait to try it :))

  17. Oh yes! This recipe takes me back. My grandmother use to make me drinks using melon or sorbet or just plain ole melon. I loved it too! This looks so refreshing perfect for a hot sunny day. Gorgeous photos too!

  18. Wow! Yummers! I want to make a bowl and sit on the back porch and enjoy nature! This looks so clean and healthy!

  19. I’ve been cranking through my ice cream maker and love trying new recipes. Thanks for sharing this!

  20. mmmm I love honey dew!!! This looks so refreshing! Love that it only has 3 ingredients πŸ™‚

  21. I love ice cream, but I would probably still pick cake! Would this work with watermelon?

    • I’m not sure, actually! I think watermelon might have a slightly different texture but I bet it would work!

  22. This is genius! I love melon but always feel like I have too much for one person, ha. Now I have an excuse to buy as much as I want πŸ˜‰

  23. Ummmm YUM! This is the perfect summer treat!

  24. I’m not usually a honeydew melon fan but this looks soooooo good that it could totally sway me! πŸ˜‰

  25. You had me at honeydew! It’s one of my favorite fruits and I love that bright green color. My boyfriend is obsessed with pistachio ice cream, but I’d take this variety of the green treat any day πŸ˜‰

  26. This looks SO good, Liz! I need to make this. I love ice cream during the summer – it’s just so good. I love the colour of this ice cream as well πŸ™‚

    • I’m usually to blogging and i really respect your content. The article has really peaks my interest. I’m going to bookmark your site and preserve checking for brand new inamorftion.

  27. Ooh I’m loving these alternative sorbet/ice cream recipes!

  28. Omg! This sounds delightful, frozen desserts and melon are my two favorite things. Will have to try this out!

  29. You and your talented photographer friend make a great team, I can tell! Pinned this fab and refreshing melon sorbet. You have a lovely blog, by the way, and I look forward to coming back to see what other yum recipes you’re creating! –Ginger
    http://gingerwroot.com

  30. Oh I love this idea! πŸ™‚

    I would love for you to share this with my Facebook Group for Crafts, Recipes, and Tips and Tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/

    Thanks for joining Cooking and Crafting with J & J!

  31. I will definitely be trying this! Looks so easy to make and delicious as well! πŸ™‚
    Mama Hen

  32. I can’t wait to make this delicious Honeydew Sorbet, it is such a beautiful color! Thanks so much for sharing with us at Full Plate Thursday and have a fabulous 4th!
    Miz Helen

  33. This looks great- I bought a honeydew this week and will make it this weekend!
    Seems like you can cut it and blend it and then put it in the freezer to set – bypassing the first step of freezing the cubes 4-6 hours.. Any reason why this can’t be done?

    • You could certainly give it a shot! The only thing is- the outside of the container will probably freeze first while the inside will still be soft. If you let it all get hard, it might be too hard for your blender to blend it. But it might depend on your blender!

    • Janet – Next time I try this, that is exactly what I am going to do! The honey froze the minute it hit the frozen melon, and although I have good appliances – Cuisinart – they didn’t really power through the frozen chunks to blend it well enough. I can’t imagine why cutting and blending first and then freezing wouldn’t work just as well! If anyone has tried it this way, please let us know!

  34. Frozen fruit is one of the treats I plan to introduce to the new little one in our family. I can hardly wait til he’s table food ready. Will save this recipe for just the right time!

  35. I think if you have a Champion juicer, you could just freeze your melon chunks and run it through there and have your sorbet quickly and easily without worrying about a blender speed or adding water and such..it works for bananas, so I think I will have to try it for this also. Thank you for the idea!!! Blessings. πŸ™‚

  36. I absolutely love honeydew! This would be a delicious and refreshing way to enjoy it this summer. Thanks for sharing with us at Merry Monday this week!

  37. How simple and healthy! Win Win! This will be great on those hot summer days! Thanks for sharing at DI & DI. πŸ™‚

  38. I didn’t know you can do this! Awesome recipe. I am a huge fan of orange blossom honey too. It’s the best. Thanks for sharing at the #InspirationSpotlight party. pinned & shared.

  39. Loving the ingredient list, and so glad you’re sharing this recipe! I’ve been wanting to make it, but wasn’t sure if it would work. Now I know it will. πŸ™‚ You’re also featured on this week’s Inspire Me Monday – congrats! πŸ™‚

  40. Wow – this looks so delicious and refreshing! Thanks for the unique recipe πŸ™‚

  41. Such a beautiful and simple recipe and I love the color!

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