These skinny mango margaritas are a delicious frozen cocktail that is easy to make in your blender! You only need a handful of ingredients and this margarita is lower in sugar for a healthier beverage!

frozen mango skinny margaritas.jpg
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I love mango margaritas, so I decided to make some at home! I wanted to keep this lower in sugar (since I had a dessert plan in mind) so I used frozen mango chunks and orange juice rather than a high-fructose-corn-syrup laden margarita mix. Even if tequila isn’t your thing, you can skip the booze and make mocktails instead!

My husband and I have been having fun making cocktails lately! We make this vegan gin fizz with leftover aquafaba and we also have fun making Kentucky Mule cocktails or Moscow Mule mocktails, depending on our mood!

frozen mango

Here’s what you need for some delicious skinny margaritas:

  • Frozen Mango
  • Ice
  • Orange Juice
  • Tequila
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frozen mango skinny margaritas.jpg

Frozen Mango Skinny Margaritas

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  • Author: Liz Thomson
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 drinks 1x
  • Category: Drink
  • Method: Blended
  • Cuisine: Mexican

Description

These skinny mango margaritas are a delicious frozen cocktail that is easy to make in your blender! You only need a handful of ingredients and this margarita is lower in sugar for a healthier beverage!


Ingredients

Scale
  • 1 cup frozen mango chunks
  • 1 cup ice
  • 1/2 cup orange juice
  • 3 oz tequila
  • Salt for the rim (optional)

Instructions

  1. Add the frozen mango, ice, orange juice, and tequila into a blender and blend until smooth.
  2. Pour margarita salt onto a small dish.
  3. Rub the rim of a glass with a wedge of lime and dip the rim of the glass in the salt.
  4. Pour the margarita into the salted glass and serve immediately.

Looking for a few recipes to serve with these Skinny Mango Margaritas? Try one of these!

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What’s your favorite Mexican dish?