This post has been sponsored by Nestlè Coffee Partners. All thoughts and opinions are my own.

This vegan breakfast sandwich paired with a cup of Starbucks® Savory Mornings Blend is the perfect way to start your day. The new Starbucks blend was crafted specifically to pair with your savory breakfast foods. This tasty pair is an easy combination that will leave you satisfied and ready to take on your to-do list. Starting my day with a healthy breakfast and a delicious cup of coffee is an essential part of my morning routine!

I’ve been on a bit of a bagel kick lately. I love a toasted everything bagel and it makes the perfect base for this vegan breakfast sandwich recipe.

I love this sandwich because it doesn’t weigh me down and all of these healthy ingredients keep me satisfied until lunchtime! Everything bagels tend to have a strong spicy flavor and it’s perfect with this savory coffee blend!

Starbucks partnered with The Culinary Institute of America® to create a perfect coffee for your savory breakfasts, so all you have to do is brew. Pair this coffee blend with a savory meal to enjoy an extra special start to your everyday. This coffee was specially crafted to pair with savory breakfast foods!

Try Starbucks Savory Mornings Blend with omelets, hash browns, avocado toast, quiche, eggs, or any other savory food you crave in the mornings! The medium roast is light with just the right amount of acidity and it’s available in K-Cup® pods and ground coffee as well! There is even a Starbucks Sweet Mornings Blend for the days you’re craving something a little more indulgent! (Donuts anyone?)

The next time you’re at a Kroger, or a Kroger banner store, pick up Savory or Sweet Mornings Blend to discover a pairing you’ll love!

Hummus is a delicious bagel spread because it adds lots of flavors plus a boost of protein and fiber! Then, we add some creamy avocado slices, ripe tomato slices, and a handful of mixed greens. Pair this breakfast sandwich with a cup of Starbucks Savory Mornings Blend and you’ll be feeling perky in no time! They come in K-Cup® pods, which are perfect when I need a quick cup!

I’ve been sipping on coffee made with the Starbucks Savory Mornings Blend K-Cup® pods, but this blend is also available in ground coffee. The savory blend is smooth and rich, and it’s the perfect flavor combination with this breakfast sandwich. These Starbucks blends are new at Kroger and Kroger Banner stores, so keep an eye out for them! 

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Vegan Breakfast Sandwich

  • Author: Liz Thomson
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 1x
  • Category: Breakfast
  • Method: Toasted
  • Cuisine: Breakfast

Description

Start your day with a cup of coffee and this easy vegan breakfast sandwich! It’s loaded with healthy ingredients to help you feel your best!


Scale

Ingredients

  • 2 whole wheat everything bagels
  • 1/4 cup hummus
  • 1 avocado, sliced
  • 1 small tomato, thinly sliced
  • 1/4 cup mixed greens

Instructions

  1. Slice and toast the bagels until lightly browned.
  2. Spread each bagel with 2 tablespoons of hummus.
  3. Add avocado, tomato, and mixed greens and serve immediately.

Keywords: vegan breakfast sandwich

I love this sandwich because it doesn’t weigh me down and all of these healthy ingredients keep me satisfied until lunchtime! Plus, it’s the perfect breakfast to pair with a cup of Starbucks Savory Mornings Blend! Everything bagels tend to have a strong spiciness to them and it’s perfect with this coffee blend! You can also pair it with omelets, avocado toast, or any savory breakfast! This medium roast is light with just the right amount of acidity. The next time you’re at Kroger, or a Kroger banner store, pick up a box of these K-cup® pods so you can start your morning on the right foot!

What’s your favorite breakfast sandwich?