These Southwestern Hash Browns are loaded with black beans, cheese, salsa, and sour cream for a flavorful way to enjoy frozen hash browns. This dish is great for brunch or breakfast for dinner!

southwestern hash browns
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Alex and I both enjoy hash browns so I was looking for a way to make the hash browns a bit more filling to turn them into the main course for brunch. I added some of my favorite taco toppings for a southwestern-inspired combination. I love how easy these were to make and it’s simple to customize based on what you have in your fridge!

How to Make Southwestern Hash Browns