NoBull Veggie Burgers Review
The past few days have been a bit of a whirlwind. I got back from SXSW on Wednesday, and I’ve been getting catching up on work e-mails, unpacking, and helping Alex look for apartments. (His apartment burned down on Friday, while I was in Austin. Crazy, right?) Thank goodness for frozen food. (Hellooooo NoBull Veggie Burgers!)
I’ve also been trying to get my meals back on track, but I haven’t had too much time to spend in the kitchen. It’s times like these when frozen foods often come to the rescue, so I figured this would be a great time to finally review the NoBull Veggie Burgers from Relay Foods!
I had the pleasure of trying the NoBull Veggie Burgers. These veggie burgers are made with 100% natural/real ingredients, including mushrooms and lentils. I cooked mine in the toaster oven and had it with a baked potato. It was pretty tasty, and definitely healthy. I gave Alex one too, and he enjoyed it as well. It said to defrost them ahead of time, but since I didn’t plan ahead, the toaster oven seemed to do the trick.
I just topped mine with ketchup, but they’re also good with a little hot sauce.
Again, it’s something great to have on hand in the freezer, when you just don’t feel like cooking, or you need a simple protein packed dinner. (Plus, these are made locally, which I love!)
I’ve actually seen these on a few blogs. I should totally order them!
Not good about Alex’s apartment at all.
I like Quorn vegie burgers or any of the ones Macro foods makes here in Australia. Not sure if you get either of those over there.
I used to love Boca Burgers. I haven’t had one in a while!
My roommate bought these and I thought they were excellent! Keep in mind that I’m not a vegetarian so that means a lot!
PS: So sorry to hear his apartment burned down.
I want to try these SO badly, but they are not sold in my area. I seriously might have to break down and order them online!
Those sound delicious! I need to get back into making black bean burgers at home–I’ll check out your recipe!
I still haven’t found my favorite veggie burger! Probably one I’ve had at a restaurant so that doesn’t count!
Interesting! I haven’t seen this variety before. I like making my own . . . and freezing them to keep on hand.
I think these might actually be my favorite frozen veggie burger, although I do love the Don Lee ones you can get at Costco, they just don’t have a whole heap of protein. They are really just veggies in burger form. Alex (whom you have met, I believe) made a GF and vegan version of these burgers: http://www.quarterlifecupcake.com/2012/08/22/zesty-lentil-burger/
His apartment burned down?!?!?! WHAT?!?!
I really like Dr. Praeger’s burgers! The sweet potato one is my favorite. Homemade burgers (if I have time) are always preferred, but it’s nice to have options when things are crazy!