This post is sponsored by the Plant-Based promotion at Publix. The opinions and text are all mine.

This tropical smoothie bowl is deliciously creamy and completely plant-based. Made with frozen mango, dairy-free yogurt, and sweet citrus, this is a tasty, satisfying breakfast!

With the weather warming up, I’ve been craving smoothie bowls and this tropical smoothie bowl is my current go-to breakfast. The Sumo Citrus and frozen mango give this smoothie plenty of sweetness and the Ripple Dairy Free Milk and Kite Hill Plant-Based yogurt create a deliciously creamy texture, without any dairy!

If you want to make a super thick smoothie bowl that can stand up to lots of toppings, follow these tips!

Tips for a Perfect Smoothie Bowl

  • For a super thick smoothie, peel the Sumo Citrus Mandarins and freeze overnight.
  • Be sure to use frozen mango in order to achieve the thickest texture.
  • You may need to add a little more Ripple Dairy Free Milk depending on your blender but try not to add to much or it will thin out the smoothie.

Add your ingredients and start blending!

Once your smoothie is blended, transfer to a bowl and add your toppings!

Tropical Smoothie Bowl Toppings

I like adding coconut shreds, chia seeds, and strawberries but there are tons of toppings you can use! Here are a few other ideas to try:

  • Sliced almonds
  • Hemp seeds
  • Blueberries
  • Blackberries
  • Banana slices
  • Granola
  • Kiwi slices

I picked up all of these smoothie bowl ingredients at Publix! Make sure to check out the Plant-Based promotion that’s going on at Publix right now through 4/09/21. Visit getthesavings.com or head to your local Publix to grab the Extra Savings flyer and save money on products like Ripple Dairy Free Milk, Kite Hill Dairy Free Yogurt, Sumo Citrus Mandarins, and more! Make sure to look out for the at-shelf signs located throughout the store that highlight the savings during the promotion. Just to name a few, the Ripple Dairy-Free Milk is 2 for $7, the Kite Hill Dairy Free Yogurt is 2 for $8 and you can get $1 off Sumo Citrus Mandarins!

Print
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smoothie bowl

Mango Citrus Smoothie Bowl

  • Author: Liz Thomson
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 smoothie bowls 1x
  • Category: Smoothie
  • Method: Blended
  • Cuisine: Smoothie

Description

This tropical smoothie bowl is deliciously creamy and completely plant-based. Made with frozen mango, dairy-free yogurt, and sweet citrus, this is a tasty, satisfying breakfast!


Ingredients

Scale
  • 1 cup Ripple Dairy Free Milk
  • 1 cup ice
  • 1 cup Kite Hill Dairy Free Yogurt
  • 1 cup frozen mango
  • 2 Sumo Citrus Mandarins, peeled
  • Coconut, chia seeds and/or strawberries for topping

Instructions

  1. Blend all ingredients until smooth.
  2. Divide into two bowls and top with your favorite toppings.


Keywords: mango citrus smoothie bowl

What are your favorite smoothie bowl toppings?