Jump To Recipeby Liz Thomson
March 1, 2023This post may contain affiliate links.
This creamy fruit salad is made with a rainbow of fresh fruit, tossed in a simple Greek yogurt dressing and sprinkled with coconut flakes. This is the perfect recipe for brunch or dessert!
I love fruit salad, and so does the rest of my family! It’s common to find a big fruit salad on our table around the holidays, at birthday parties, barbecues, or breakfast! I thought it would be fun to take it up a notch by making a creamy fruit salad recipe. Luckily, it’s just as easy as traditional fruit salad! But it’s a fun spin on the classic. If you like this recipe, be sure to try my berry fruit salad with homemade strawberry syrup!
Ingredients and Substitutions
The great thing about this creamy fruit salad is that you can substitute the fruit based on what you have in your fridge! Here are a few of my favorite fruits for creamy fruit salad:
Mandarin oranges or fresh oranges
Canned or fresh pineapple chunks
Red or green apples
Strawberries, blueberries, raspberries, or blackberries
Red or green grapes
Bananas (best if serving immediately)
Cantaloupe or honeydew
Similarly, I used vanilla Greek yogurt for the dressing, but there are other options you can use: