Looking for recipes that use cacao powder? From brownies to hot chocolate, smoothies to snacks, there are tons of ways to use this delicious ingredient!

What is Cacao Powder?

If you’re not familiar with cacao powder, it’s a powder made by crushing cocoa beans and removing the fat. It’s similar to cocoa powder but it’s better for you from a nutritional standpoint. In fact, it’s considered a superfood! Cacao powder is a good source of magnesium, iron, and potassium. It has a bitter taste because it’s not sweetened, but it’s delicious when mixed with other ingredients!

What’s the difference between cocoa powder and cacao powder?

While cocoa powder and cacao powder are similar, there are some key differences. They’re both made from fermented cacao beans but cocoa powder comes from cacao beans that have been processed at a high temperature. The end result is less bitter, but it also loses some of its nutrients. Cacao powder is made from the same type of bean, but the beans are processed at a lower temperature. Cacao powder is more bitter but more nutritious.

Where to Buy Cacao Powder

You can find cacao powder at most larger grocery stores or health food stores. It might be in the specialty food section or you may find it near the cocoa powder. You can also get it on Amazon!

Recipes that Use Cacao Powder

Looking for new ways to use cacao powder? Try one of these delicious recipes! From healthy smoothies to delicious baked good, this versatile ingredient can add a chocolatey flavor to a variety of recipes!