These vegan tahini chocolate chip cookies are crispy on the edges and soft in the middle. They’re made with just 8 simple ingredients for an easy, delicious treat!

tahini chocolate chip cookies
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These vegan tahini chocolate chip cookies are a perfect combination of nutty, rich, and sweet flavors with soft crispy edges for a texture thatโ€™s simply irresistible. Made with wholesome ingredients, theyโ€™re a great option for anyone craving a tasty dessert.

What is tahini?

Tahini is a creamy paste made from sesame seeds. It adds a unique depth of flavor to these cookies. Its nutty richness pairs beautifully with the chocolate, creating a tasty twist on a classic chocolate chip cookie. Plus, tahini is naturally vegan and packed with healthy fats and nutrients! If you have leftover tahini, try my tahini stir fry sauce!

Ingredients & Substitutions

  • Tahini– This adds a rich, nutty flavor to the cookies. Make sure to stir your tahini well before using to avoid a separation of oil and solids.
  • Avocado oil– This provides moisture and a subtle buttery taste. You can substitute it with melted coconut oil if desired.
  • Sugar– Granulated sugar sweetens the cookies and helps create a slightly crisp texture on the edges.
  • Almond milk– This keeps the dough moist and ensures a vegan-friendly recipe. Oat or soy milk can be used as alternatives.
  • Flour– All-purpose flour is the base of the cookie dough. Be sure to scoop and level the flour for accurate measurement.
  • Baking soda– Essential for helping the cookies rise and develop a light, airy texture.
  • Salt– Enhances all the flavors and balances the sweetness. I also added a pinch of flaky sea salt on top for flavor and texture.
  • Dark chocolate chips- Use dairy-free chocolate chips or chunks to keep this recipe vegan. Roughly chop your chocolate for varied distribution throughout the cookies.

My Favorite Vegan Chocolate Chips

There are a lot of good dairy-free options on the market now! Enjoy Life makes great allergy-friendly chocolate chips, which are vegan. I also love theย Ghirardelliย non-dairy chocolate chips,ย which are extra large and come in a dark chocolate variety, which is so good. If you need a budget friendly option, Kroger’s store brand (Simple Truth) makes great non-dairy chips.

How to Make Tahini Cookies