This pumpkin spice granola recipe is the perfect fall snack! It’s spiced with warm cinnamon and ginger, and filled with good-for-you ingredients. It is a perfect addition to your yogurt bowl or you can enjoy this snack by the handful!

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I love this granola recipe. It’s easy to make and it’s made with a wholesome combination of oats, nuts, and seeds that make it a great healthy snack or breakfast option. Making your own pumpkin spice granola is a simple way to enjoy those seasonal fall flavors! Trust me, it’s a treat you’ll enjoy having on hand. Try the recipe and let me know how you like it in the comments below!

Ingredients & Substutitions

  • Rolled oats– Rolled oats form the base, offering a hearty texture; you can substitute with quick oats for a finer texture.
  • Walnuts– Chopped walnuts add a rich crunch, but you can use pecans or almonds instead.
  • Pepitas– Roasted pepitas provide a nutty flavor and a dose of protein, but sunflower seeds can be a good alternative.
  • Maple syrup– Maple syrup adds natural sweetness and binds the ingredients; honey or agave nectar can replace it.
  • Coconut oil- Melted coconut oil lends a mild flavor and helps bind the mixture, while olive or avocado oil works well as a substitute.
  • Pumpkin pie spice– Pumpkin pie spice brings warmth; cinnamon, ginger, cloves and nutmeg can be used to replace or supplement it.
  • Cranberries– Dried cranberries offer a tart contrast, but raisins or dried cherries can also be used.

How to Make Your Own Pumpkin Pie Spice

You can make your own Pumpkin spice blend by mixing:

  • 1 ½ teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground nutmeg

How to Make Pumpkin Granola