Mini Raspberry Trifles

This post is sponsored by bubly™. The opinions and text are all mine.

These mini raspberry trifles are a delicious dessert that only takes a few minutes to make! Tart raspberries, creamy vanilla pudding, and sweet pound cake are a tasty combination that is delicious with a can of grapefruitbubly^™!

Whether you’re looking for a simple dessert to make for your family or you want to create single-serve treats to share with friends, these little raspberry trifles are the perfect recipe! You can use store-bought pound cake and vanilla pudding, or you can make your own from scratch!

October is Breast Cancer Awareness Month and bubly^™ has partnered with Susan G. Komen to help support the cause! If you’re looking for a way to get involved, consider signing up for a virtual race or become a breast cancer advocate. You can make a donation or create your own fundraiser and of course, you can pick up grapefruitbubly^™!

A few years ago, my friend and I signed up for the Race for the Cure here in Richmond and we had a great time! Even if you can’t run with a group, there are plenty of virtual race options this year, so you can join a race from anywhere and race where you are. Whether you go for a run or volunteer with a friend, finish up your activities with one of these tasty raspberry trifles and a can of grapefruitbubly^™!

Mini Raspberry Trifles

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• Author: Liz Thomson
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Yield: 4 jars 1x
• Category: Dessert
• Method: No Bake
• Cuisine: Dessert

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Description

These mini raspberry trifles are a delicious dessert that only takes a few minutes to make! Tart raspberries, creamy vanilla pudding, and sweet pound cake are a tasty combination that is delicious with a can of grapefruitbubly^™!

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Ingredients

Scale 1x2x3x

• 2 cups vanilla pudding
• 4 slices of pound cake, cut into cubes (about 2 cups, cubed)
• 2 cups raspberries
• 4 mint leaves
• Whipped cream (optional)

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Instructions

1. Place ¼ cup vanilla pudding at the bottom of each glass or jar.
2. Top with ¼ cup cubed pound cake.
3. Sprinkle with ¼ cup raspberries.
4. Repeat, topping with pudding, pound cake, and raspberries.
5. Top with fresh mint and add whipped cream, if desired.

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These trifles can also be made in mason jars so they’re easy to take to a friend. Arrange all the ingredients in a mason jar, and seal with a lid. Store in the fridge until you’re ready to serve it. You could even drop off a raspberry trifle and a can of grapefruitbubly^™ to brighten a friend’s day!

Need to stock up your fridge with sparkling water? from Publix! While you’re at it, you can grab all these ingredients you need for these easy raspberry trifles!