Mini Raspberry Trifles

This post is sponsored by bubly™. The opinions and text are all mine.

These mini raspberry trifles are a delicious dessert that only takes a few minutes to make! Tart raspberries, creamy vanilla pudding, and sweet pound cake are a tasty combination that is delicious with a can of grapefruitbubly^™!

Whether you’re looking for a simple dessert to make for your family or you want to create single-serve treats to share with friends, these little raspberry trifles are the perfect recipe! You can use store-bought pound cake and vanilla pudding, or you can make your own from scratch!

October is Breast Cancer Awareness Month and bubly^™ has partnered with Susan G. Komen to help support the cause! If you’re looking for a way to get involved, consider signing up for a virtual race or become a breast cancer advocate. You can make a donation or create your own fundraiser and of course, you can pick up grapefruitbubly^™!

A few years ago, my friend and I signed up for the Race for the Cure here in Richmond and we had a great time! Even if you can’t run with a group, there are plenty of virtual race options this year, so you can join a race from anywhere and race where you are. Whether you go for a run or volunteer with a friend, finish up your activities with one of these tasty raspberry trifles and a can of grapefruitbubly^™!

Mini Raspberry Trifles

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• Author: Liz Thomson
• Prep Time: 10 minutes
• Cook Time: 0 minutes
• Total Time: 10 minutes
• Yield: 4 jars 1x
• Category: Dessert
• Method: No Bake
• Cuisine: Dessert

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Description

These mini raspberry trifles are a delicious dessert that only takes a few minutes to make! Tart raspberries, creamy vanilla pudding, and sweet pound cake are a tasty combination that is delicious with a can of grapefruitbubly^™!

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Ingredients

Scale 1x2x3x

• 2 cups vanilla pudding
• 4 slices of pound cake, cut into cubes (about 2 cups, cubed)
• 2 cups raspberries
• 4 mint leaves
• Whipped cream (optional)

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Instructions

1. Place ¼ cup vanilla pudding at the bottom of each glass or jar.
2. Top with ¼ cup cubed pound cake.
3. Sprinkle with ¼ cup raspberries.
4. Repeat, topping with pudding, pound cake, and raspberries.
5. Top with fresh mint and add whipped cream, if desired.

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These trifles can also be made in mason jars so they’re easy to take to a friend. Arrange all the ingredients in a mason jar, and seal with a lid. Store in the fridge until you’re ready to serve it. You could even drop off a raspberry trifle and a can of grapefruitbubly^™ to brighten a friend’s day!

Need to stock up your fridge with sparkling water? Pick up this sparkling water  from Publix! While you’re at it, you can grab all these ingredients you need for these easy raspberry trifles!