These strawberry cheesecake overnight oats pack a serious protein punch — and they taste like dessert! Creamy yogurt and cottage cheese combine with hearty...
This crunchy, colorful salad is a copycat recipe of my absolute favorite Sweetgreen salad! It’s made with fresh veggies, cucumbers, and seasoned breadcrumbs for...
This almond flour zucchini bread is rich and delicious, naturally sweetened, and packed with veggies! With a touch of cinnamon and plenty of chocolate...
Looking for a delicious pasta dish that is completely plant-based? Try one of these tasty recipes! From classic favorites like vodka sauce to creative...
This rich and creamy vegan fettuccine alfredo is packed with flavor and made with wholesome ingredients! It’s completely dairy-free, but you’d never know—thanks to...