This easy air fryer broccolini recipe is the perfect side dish for any meal! With crispy edges and tender stalks, your family will love this easy-to-make dish.

Air Fryer Broccolini
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I use our air fryer nearly every day because it’s easy to whip up a quick veggie to pair with whatever we’re having for dinner. This roasted broccolini recipe recently joined the rotation, and I love it! Broccolini is a slightly sweeter, more delicate cousin to broccoli, and it cooks beautifully in the air fryer. Itโ€™s a great option for a quick side dish thatโ€™s full of flavor.

What is Broccolini?

Broccolini is a hybrid vegetable that combines broccoli and Chinese broccoli. It has smaller florets, longer stalks, and a slightly sweeter taste. Unlike traditional broccoli, broccolini is entirely edible, including the tender stalks.

Why I Love My Air Fryer

Air fryers work by circulating hot air to create crispy textures with minimal oil. Theyโ€™re perfect for roasting vegetables like broccolini, giving you tender results with a satisfying crunch in a fraction of the time it takes to roast in an oven. For years, I used the Ninja Foodi Grill but I recently switched to this Hamilton Beach air fryer, which is all stainless steel.

How to Make Broccolini in an Air Fryer

This recipe is incredibly easy! Start by washing and drying your broccolini, then trimming the ends of the stalks. Toss it in olive oil, garlic powder, salt, and pepper to coat evenly. Avoid overcrowding the air fryer basket. If youโ€™re making a larger batch, cook in multiple rounds to ensure even crispiness.