It’s no secret that I love bread and sometimes I get on a toast kick where that’s all I want for breakfast. While there’s nothing wrong with plain toast, I thought I’d share some of my favorite ways to elevate toast to the next level. These recipes make a quick and easy breakfast but I’ve been known to eat them for lunch or dinner, too!

2 avocado toast

I just recently tried Pepperidge Farm® Harvest Blends™ bread and it was perfect for these different toast recipes. It has a soft texture but it still has a heartiness that can handle all the toppings. Plus it tastes fresh. So here are some of my favorite combos:

simple mango toast

This avocado mango toast is a sweet + creamy combination which would be perfect on its own or with scrambled eggs. Here’s what you need:

  •    1/2 avocado
  •    1/4 cup diced mango
  •    Squeeze of fresh lime
  •    Small handful of cilantro, chopped
  •    Dash of red pepper flakes
  •    Pinch of sea salt

All of you have to do is mash the avocado, spread it out on the toast, and top with mango, cilantro, lime, red pepper, and sea salt. DONE.

black bean avocado toast

If you’re more of a savory person, this salty + savory combo might be more your style. It’s like a taco on your toast! Here’s what you need:

  •    1/2 avocado
  •    1/4 cup black beans
  •    2 cherry tomatoes, sliced
  •    Small handful of cilantro, chopped
  •    Sea salt

Mash the avocado and spread over the toast. Top with black beans and chopped tomatoes. Drizzle with olive oil and sprinkle with basil and sea salt.

mango toast bite

Which would you pick? Sweet or savory?

Looking for a quick and easy breakfast? Try these twists on avocado toast!

This post is sponsored by Pepperidge Farm in conjunction with Blog Meets Brand. As always, all opinions are my own and I only partner with products that I truly love!

What’s your favorite toast topping?