Description
Making wild rice in an Instant Pot is quick and easy, and you get perfectly cooked, fluffy rice every time! I love this method for cooking wild rice.
Ingredients
Units
Scale
- 1 cup wild rice
- 1 1/4 cup water
- 1/4 teaspoon salt (optional)
Instructions
- Add the wild rice and water to the Instant Pot and stir to prevent sticking.
- Place the lid on the Instant Pot and lock it in place. Be sure the venting knob is in the sealing position.
- Pressure cook on high for 28 minutes. The Instant Pot will take about 10 minutes to come to pressure.
- Once the cooking cycle has ended, let the pressure naturally release for 10 minutes. Then turn the venting knob to vent and allow any remaining pressure to escape.
- Use the rice in burgers, salads, or soups!