Description
This simple taco slaw recipe is the perfect topping for any taco! It adds a deliciously crunchy texture and a creamy, tangy flavor.
Ingredients
Units
Scale
- 1/2 cup shredded cabbage
- 1/2 cup shredded carrots
- 1/4 cup fresh cilantro, roughly chopped
- 1 tablespoon lime juice
- 1 tablespoon mayonnaise
- Salt to taste
Instructions
- Combine shredded cabbage and carrots in a bowl.
- Add cilantro, mayonnaise, lime juice, and a pinch of salt.
- Toss thoroughly until evenly coated.
- Serve immediately or chill in the refrigerator until ready to enjoy!