Description
If you love pizza, you have to try pizza veggies! Enjoy a rainbow of vegetables seasoned with classic pizza flavors and topped with fresh mozzarella. It’s easy to make and it’s the perfect way to add more veggies to your plate!
Ingredients
Units
Scale
- 1 tablespoon olive oil
- 4oz baby bella mushrooms, sliced
- 1 yellow onion, chopped
- 1 red bell pepper, seeded and chopped
- 1 cup cherry tomatoes, halved
- 1 small zucchini, chopped
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/2 teaspoon oregano
- 1/4 teaspoon crushed red pepper flakes
- 2/3 cup pizza sauce
- 4oz fresh mozzarella cheese
- Salt & pepper to taste
Instructions
- In a large nonstick skillet, add the olive oil and mushrooms and cook over medium heat for 4 minutes.
- Add the onion and bell pepper, and continue to cook for 5 minutes.
- Add the zucchini, tomatoes, garlic powder, onion powder, oregano, and crushed red pepper flakes and continue to cook for 5 minutes.
- Add pizza sauce and top with mozzarella.
- Cover and do not stir.
- Cook for 3 minutes until the mozzarella is melted.
- Top with additional crushed red pepper flakes and season with salt and pepper to taste.