Ingredients
Units
Scale
- 1 cup tomato sauce
- 1/2 cup water
- 2 tablespoons lime juice
- 1 tablespoon white vinegar
- 1 teaspoon cumin powder
- 1 teaspoon chili powder
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
Instructions
- In a medium-sized saucepan or pot, add the tomato sauce, water, lime juice, white vinegar, cumin, chili powder, paprika, garlic powder, onion powder, and salt. Whisk until combined.
- Heat over medium-high heat until the mixture starts to bubble. Reduce heat to medium-low and gently simmer for 15-20 minutes or until the sauce has thickened.
- Adjust seasonings to taste. You may want to add a little more salt, a dash of hot sauce, or an additional squeeze of lime juice.
- Allow to cool, then transfer to an airtight container and store in the fridge.
Keywords: homemade taco sauce