This mini protein donut recipe is the perfect on the go snack! You’d never guess that these little donuts are a healthy, protein packed breakfast!
- 1 cup Kodiak Cakes Protein Pancake Mix
- 1/4 cup coconut sugar
- 1 tablespoon cinnamon
- 1 egg
- 2 tablespoon melted coconut oil
- 1/2 cup almond milk
- 1 teaspoon vanilla
- Cinnamon & sugar for dusting (optional)
- Optional mix-ins: Mini chocolate chips, walnuts, peanut butter, etc.
- Preheat the oven to 350 degrees.
- Combine the pancake mix, coconut sugar, and cinnamon.
- Stir in the egg until just mixed.
- Add in the coconut oil, almond milk, and vanilla.
- In a mini donut pan or mini muffin pan, add in about a tablespoon of batter for each donut.
- Bake for 9-11 minutes or until lightly browned on the edges.
- If you’re making these in a regular sized donut pan, bake for 12-14 minutes until lightly browned.
- As soon as you take them out of the oven, sprinkle a little extra cinnamon and sugar on top!
- Serving Size: 1
- Calories: 50 calories
Keywords: Protein Donuts