Ingredients
Units
Scale
- 1 baguette, sliced into 1” pieces
- 1 tablespoon olive oil
- 3/4 cup marinara sauce
- 8 oz fresh burrata cheese
Instructions
- Preheat the oven to 400 degrees.
- Brush the bread with olive oil and sprinkle with salt.
- In a small, oven safe dish, add the marinara sauce.
- Bake the bread and the marinara sauce for 7-8 minutes until the sauce is very warm and bubbling and the edges and the bread is golden brown.
- Remove the baking dish and baguette from the oven.
- Carefully place the burrata on top of the marinara and serve it with the baguette.