Ingredients
Units
Scale
- 1 cup cottage cheese
- 1 cup self rising flour
- Olive oil and/or seasonings (optional)
Instructions
- Preheat the oven to 375 degrees.
- Using an immersion blender, traditional blender, or food processor, blend the cottage cheese until smooth.
- Transfer the blended cottage cheese to a bowl and use a large spoon to combine with the flour, until the dough is mixed.
- Roll each piece into a log and place on a parchment paper lined baking sheet.
- If desired, brush or spray the breadsticks with olive oil and add any seasonings you’d like. (Salt, garlic powder, or Italian seasoning are all delicious!)
- Bake for 18-20 minutes until golden brown.