Description
This tasty Caesar pasta salad is loaded with vegetables and tossed in a creamy vegan Caesar dressing for a dish that is full of flavor! This simple recipe is perfect for lunch to go!
Ingredients
Units
Scale
- 8 oz whole wheat or chickpea pasta
- 2 large hearts of romaine, washed and chopped
- 1 cup cherry tomatoes, sliced
- 1 cup croutons
- 2/3 cup vegan Caesar dressing or your favorite Caesar dressing
- 1 oz Parmesan cheese, grated
Instructions
- Cook the pasta according to package directions. Allow it to cool.
- In a large bowl, combine the romaine, pasta, tomatoes and croutons.
- Toss with Caesar dressing and then sprinkle with Parmesan cheese.