Description
These crispy croutons are made in the air fryer for an easy, delicious way to repurpose leftover bread. These croutons are a tasty topping for soups and salads!
Ingredients
Scale
- 4oz baguette cut into 1″ pieces (about 2 cups)
- 1 teaspoon olive oil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- Salt & pepper to taste
Instructions
- Preheat air fryer to 350 degrees.
- Drizzle the bread with olive oil, then toss with garlic powder, onion powder, salt and pepper.
- Add the bread to the air fryer and arrange it in a single layer in the air fryer basket.
- Air fryer for 3-4 minutes until golden brown.