Looking for a uniquely delicious vegetarian burger? Try this cheesy stuffed portobello mushroom burger recipe! It takes your meatless meal to the next level!
Looking for a uniquely delicious vegetarian burger? Try this cheesy stuffed portobello mushroom burger recipe! It takes your meatless meal to the next level!
Preheat oven to 375°F and line a baking sheet with foil or parchment. Place portobello mushrooms hollow side up on prepared baking sheet.
Bake for 8 minutes to help release moisture before stuffing them.
Preheat oven to 375°F and line a baking sheet with foil or parchment. Place portobello mushrooms hollow side up on prepared baking sheet.
Bake for 8 minutes to help release moisture before stuffing them.
Place the stuffed portobellos into the oven and bake for 12-15 minutes, or until the cheese is melted and lightly golden-brown. Serve on a bun with avocado, lettuce, tomato, or whatever toppings you desire.
Place the stuffed portobellos into the oven and bake for 12-15 minutes, or until the cheese is melted and lightly golden-brown. Serve on a bun with avocado, lettuce, tomato, or whatever toppings you desire.