Greek Yogurt Pancakes
Whisk together – 1 cup all-purpose flour – 2 teaspoons baking powder – ¼ teaspoon baking soda – ¼ teaspoon salt – 1 teaspoon sugar
Add in – 1 cup milk – 1 egg – 1 teaspoon vanilla extract – ¼ cup Greek yogurt
Spoon ¼ cup of batter onto the skillet, cooking for 4-5 minutes until golden brown.