Yellow Curry Noodle Bowls

These delicious yellow curry noodles only take 15 minutes to make so you can have dinner ready in no time!

Heat 1 tablespoon of olive oil in a large skillet and add the vegetables. Cook for 3-4 minutes until bright green.

Add 2 cups of Thai yellow curry sauce, 2 cups of vegetable broth, and 8oz ramen noodles.

Cook for 5 minutes until the noodles have softened and the vegetables are tender.

Get the full recipe at iheartvegetables.com