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baked steel cut oats

Vegan Baked Steel Cut Oatmeal

  • Author: Liz Thomson
  • Prep Time: 5 minutes
  • Cook Time: 55 minutes
  • Total Time: 1 hour
  • Yield: 9 servings 1x
  • Category: Breakfast
  • Method: Baked
  • Cuisine: American
  • Diet: Vegan


This delicious vegan baked steel cut oatmeal recipe is an easy way to meal-prep a healthy breakfast for busy mornings! Cinnamon, maple syrup, and apples make it irresistible.


Units Scale
  • 3/4 cup steel cut oatmeal
  • 1 teaspoon baking powder
  • 1/4 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 cups almond milk
  • 1 teaspoon vanilla
  • 1/4 cup maple syrup
  • 1/4 cup applesauce
  • 1 small apple, cored and diced


  1. Preheat oven to 375 degrees.
  2. Spray an 8×8 baking sheet with nonstick spray.
  3. In the baking dish, combine the oatmeal, baking powder, cinnamon, and salt.
  4. Add the almond milk, vanilla, maple syrup, and applesauce. Whisk until combined.
  5. Top with apple pieces and bake for 50-55 minutes or until set.

Keywords: vegan steel cut oats