Name: Rice Cooker Cilantro Lime Rice
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: American
Ingredients: 1 cup basmati rice; 2 cups water; 1 tablespoon olive oil or vegetable oil; 1 teaspoon salt, plus more to taste; 3 tablespoons chopped cilantro; 2 tablespoons lime juice (juice from about 1 lime)

Description

This rice cooker cilantro lime rice recipe is a delicious side dish for your favorite tacos, burritos, or fajitas! Best of all, it’s so easy to make it — you only need 5 ingredients!

Ingredients

Units Scale

1 cup basmati rice
2 cups water
1 tablespoon olive oil or vegetable oil
1 teaspoon salt, plus more to taste
3 tablespoons chopped cilantro
2 tablespoons lime juice (juice from about 1 lime)

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Instructions

Add the rice, water, oil, and 1 teaspoon of salt to a rice cooker.
Cook until the water has been absorbed, then transfer the rice to a large bowl.
Fluff the rice with a fork and stir in the chopped cilantro and lime juice. Add additional salt to taste.