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Balsamic Vinaigrette in a jar

Easy Balsamic Vinaigrette

  • Author: Liz Thomson
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2.5 servings 1x
  • Category: Dressing
  • Method: No Cook
  • Cuisine: Salad Dressing
  • Diet: Vegetarian


This Easy Balsamic Vinaigrette is a delicious dressing for mixed greens. It’s a versatile recipe that comes together quickly with just a handful of ingredients.


  • 3 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 2 teaspoons dijon mustard
  • 1/2 teaspoon mayonnaise (optional)
  • Salt to taste


  1. In a small bowl or jar, whisk together the ingredients until combined.
  2. The mayonnaise is optional but it will help prevent separation of the oil and vinegar.
  3. Store in an airtight container in the fridge for up to 2 weeks.

Keywords: Easy Balsamic Vinaigrette