Description
This creamy chocolate almond smoothie tastes like dessert, but it’s filled with 31g of plant-based protein! This is a delicious way to enjoy a healthy breakfast.
Ingredients
Units
Scale
- 1 frozen banana
- 1/3 cup Mooala Organic Almondmilk
- 1 scoop Orgain Chocolate Protein Powder
- 1/3 cup Kite Hill Dairy Free Yogurt
- 1 tablespoon almond butter, divided
- Chopped almonds and shredded coconut for topping (optional)
Instructions
- Add the protein powder, almond milk, yogurt, banana, and half of the almond butter into a blender.
- Blend until smooth.
- Top with remaining almond butter and add chopped almonds and shredded coconut, if desired.