Oatmeal Blueberry Muffins

You'll need: Oatmeal Buttermilk Butter Brown Sugar Baking soda Baking powder Egg Salt Blueberries

Gather your ingredients and add the oats and buttermilk to a bowl. Let the oats soak for 1 hour.

In a large bowl mix together butter, brown sugar, and egg with an electric mixer.

In a separate bowl whisk together all dry ingredients.

Combine the egg mixture and oats with the dry mixture. Do this with a spatula or spoon to be sure not to over mix.

Lastly, fold in your blueberries, careful not to burst any of them.

Spoon into muffin cups lined with parchment paper or baking cups.

Bake for 20-22 minutes until golden brown.

Get the full recipe at iheartvegetables.com