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Paneer Pizza

Paneer Pizza

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  • Author: Liz Thomson
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Total Time: 20 minutes
  • Yield: 2 pizzas 1x
  • Category: Dinner
  • Method: Oven
  • Cuisine: Indian Inspired
  • Diet: Vegetarian

Description

This Paneer Pizza is topped with tikka masala sauce, paneer, mozzarella, and fresh veggies for a tasty and surprisingly easy dinner!


Ingredients

Units Scale
  • 2 large pieces of Naan
  • 1/2 cup tikka masala sauce
  • 4oz paneer
  • 2oz shredded mozzarella
  • 1/4 cup chopped bell pepper
  • 1/4 cup chopped red onion
  • Cilantro for garnish

Instructions

  1. Spread the naan onto a baking sheet and top with a thin layer of tikka masala sauce.
  2. Top with vegetables and paneer, then sprinkle with mozzarella.
  3. Bake for 13-15 minutes until the mozzarella is beginning to brown and the edges of the naan are getting crispy.

  4. Remove from the oven and top with cilantro.