Chocolate Chip Protein Cookies
Recipe type: Cookies
Prep time: 
Cook time: 
Total time: 
Serves: 5
To keep these vegan, use dairy free chocolate chips. Mine were the Enjoy Life brand which are dairy free. To keep these gluten free, use gluten free oats. Mine were Bob's Red Mill which are gluten free.
  • 1 large banana
  • ½ cup oats
  • 2 tbsp protein powder (I used vanilla)
  • 1 tbsp mini chocolate chips
  1. Preheat the oven to 350 degrees.'
  2. In a small bowl, mash the banana until it's just slightly lumpy.
  3. Stir in the oats and the protein powder. I recommend vanilla but if you use plain, just add a few drops of vanilla.
  4. Stir in the chocolate chips.
  5. Spray a cookie sheet with non-stick spray and drop the cookies onto the sheet with a large spoon. It should make 5 cookies.
  6. Bake for 12 minutes or until set.
Recipe by I Heart Vegetables at