Jump To Recipeby Liz Thomson
December 7, 2010This post may contain affiliate links.
If you love peanut butter and chocolate, you have to try these peanut flour cookies! They’re easy to make in one bowl with just 10 ingredients, and they’re completely plant-based!
I love peanut butter, and lately, I’ve found myself reaching for peanut flour to add a little flavor to my smoothies and yogurt bowls. So then I started thinking, what else could I make with it? Turns out, it’s perfect for cookies! By replacing some of the flour with peanut flour, it adds a delicious peanut taste and it’s an easy way to add just a tiny bit more protein to my cookies!
Peanut flour is made from peanuts with the oil pressed out, then ground into flour. PB2 started making it 2007 and since then, lots of other brands have popped up on the market! You can even find it at Trader Joe’s and Aldi! If you’re having trouble finding it on grocery store shelves, you can always get it on Amazon. Lately, I’ve been ordering the organic kind from PBfit. It does have a bit of added sugar, but it’s only a small amount.
How to Make Peanut Flour Cookies
originally posted December 7, 2010 (updated March 8, 2024)by Liz Thomson categories:Dessert21 comments
Keto dieters: Extreme Caution! One cookie has 20.9g net carbs! Don’t make these on beginning Keto, and if made after weight is lost, be VERY judicious. I think these could cause weight gain. The recipe creator is not posting this as low carb, so if you’ve run across it, as I did, it might be safer to look for a low carb recipe option.
I’m loving trying all sorts of new recipes because my go-to ingredients aren’t available at the grocery stores now. This is a YUMMY cookie and will still make it after things return to normal! Thanks!
These look absolutely amazing and I need to give them a try.
Keto dieters: Extreme Caution! One cookie has 20.9g net carbs! Don’t make these on beginning Keto, and if made after weight is lost, be VERY judicious. I think these could cause weight gain. The recipe creator is not posting this as low carb, so if you’ve run across it, as I did, it might be safer to look for a low carb recipe option.
I bought some peanut butter powder a while ago but I’ve never used it. I have to give these a try!
Bet these cookies taste great! On my plan to make this weekend!
I remember buying this when it first came out forever ago, but I haven’t tried it in years! I never even thought to bake with it- brilliant idea!
Thanks for the recipe. I’ve had a jar of peanut butter powder for ages but didn’t know what to do with it!
I’m loving trying all sorts of new recipes because my go-to ingredients aren’t available at the grocery stores now. This is a YUMMY cookie and will still make it after things return to normal! Thanks!
I have never heard of Peanut Flour but it sounds amazing! Does it have a nutty flavor too? I would be alright with that too!
those look amazing!!!! I need to try peanut flour!!!